Bartender

Responsible for providing friendly, excellent service to every customer whom approaches the bar. Prepares and pours drinks for customers and cocktail servers. Handles all cash transactions accurately.

GENERAL REQUIREMENTS:

• Must be 21 years of age.

• Two (2) years previous experience as a bartender is required.

• High school degree or equivalent is preferred.

• Must have dexterity and capability to learn entertainment pouring.

• Must be able to initiate and engage in conversation in a professional and friendly manner.

• Must possess excellent customer service and communication skills.

• Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation.

• Must be able to work any day, any shift.

• Must be able to get along well with co-workers and work as a team.

• Must be willing to participate in on-going training in the beverage field.

• Must have knowledge of current property events, promotions and attractions.

• Must be able to read, write, speak and understand English.

ESSENTIAL JOB FUNCTIONS:

• Greets and welcomes all guests in a pleasant and professional manner.

• Prepares and pours all types of drinks for customers and cocktail servers upon request.

• Provides entertainment for guests through entertainment pouring.

• Provides property information on current events, promotions and attractions to customers.

• Processes all cash transactions by accepting money and making necessary change accurately and presents customer with bar receipt.

• Converts cash to coin for any customer playing the slot machines in the bar area.

• Calls a designated slot employee when need by a guest.

• Meets the attendance guidelines of he job and adheres to departmental and company policies.

DEMANDS NECESSARY TO COMPLETE ESSENTIAL JOB FUNCTIONS:

PHYSICAL & MENTAL:

• Must be able to stand for long periods of time.

• Must be able to lift up to 75 pounds.

• Must be able to stoop, bend and reach.

• Able to use hand motion when preparing and pouring all types of drinks for customers and cocktail servers.

• Able to use hand motion when cleaning and wiping bar counter.

• Able to bend, pull and carry bar stock to refrigerators and cabinets.

• Responds to visual and aural cues.

• Able to complete required paperwork for cash transactions.

• Able to operate a variety of equipment.

• Must be able to simultaneously handle the demands of many customers.

• Must present a pleasant and professional appearance that customers will find appealing and easy to approach in order to initiate and engage in conversation.

WORK ENVIRONMENT:

• Must be able to work in a smoke filled and noisy environment and maneuver through assigned area during entire shift.

• Must be able to converse over the telephone in an environment with loud background noise.

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