Food Safety & Quality Intern

Arts, Customer, Events, Hospitality, Management
March 23, 2025

Job Description

  • Plano

LSG Sky Chefs


Job Title: Food Safety & Quality Intern
Job Location: Irving-USA-75039
Work Location Type: On-Site
Salary Range: $18.00 – 18.00 per hour

About us

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.

Role Purpose Statement


Support regional quality department in quality digitalization projects. Monitor the food safety and quality digital initiatives to ensure regulatory compliance.

Our Program Offers:


  • 10 weeks of work experience: June 2nd -August 14th
  • Career Panel Discussion with Leadership Team
  • Social Responsibility Event
  • Networking with Peer Events
  • Captstone Project Presentations
  • Celebration of National Intern Day
  • End of Program Graduation & Celebration

MUST BE LOCAL IN DALLAS AS POSITION IS ONSITE.

Main Accountabilities


  • Work with the regional quality team on developing, implementing, and maintaining quality digitalization tools and processes for internal customers
  • Collect and trim digital quality data from local Customer Service Centers (CSC)
  • Create and maintain data trending analysis from digital quality tools
  • Support regional quality team to ensure compliance with government regulatory agencies standards (example: Food and Drug Administration (FDA), United Stated Department of Agriculture Food Safety and Inspection Service (USDA-FSIS), Local Health Department, etc.)
  • Support regional quality team to monitor and ensure compliance with all food safety policy and regulations
  • Ensure that the area of responsibility is properly organized, staffed, and directed and that all delivery times are being met in a timely manner
  • Troubleshoot and resolve issues and elevate to managements as needed
  • Provide operational and management support as needed
  • Other duties as deemed necessary

Knowledge, Skills and Experience

  • Completed or actively pursuing a bachelor’s degree in Food Science, Nutrition Science, Data Science, Business Management, Computer Science, Quality Management
  • Strong mathematical, analytical, verbal, written interpersonal, communication and organizational skills.
  • Proficient in using computer and basic software such as MS Office Word, Excel and PowerPoint), create and maintain trending charts, SOP’s.
  • Excellent time management and organizational skills, as well as being a self-motivated

  • Please note that relocation assistance is not offered for this position. Candidates must be able to relocate independently if necessary.



    We encourage qualified applicants in the area-or those willing to relocate at their own expense-to apply!


LSG Sky Chefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Source ⇲

To apply, please visit the following URL:https://www.whatjobs.com/pub_api__cpl__1908226644__5076?utm_campaign=publisher&utm_medium=api&utm_source=5076&geoID=23406→

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