Job Description
chiefofstaff.com
Are you seeking a consistent, flexible & dynamic cook / culinary opportunity!?
Assignment Opportunity Details:
- Ongoing Full-time Hours Assignment
- Shifts: 5:30 AM – 2:00 pm and/or 11:30 am to 8:00 pm
- Facility is open 7 days a week- Flexible scheduling
- ASAP Placement
- Pottstown, PA
- Corporate Hospital Kitchen Environment
Team Member Perks:
-
Competitive wages
-
Easy-to-use app for convenient schedule tracking
-
Quick and seamless digital onboarding process
-
Weekly pay with direct deposit for your convenience
-
Growth opportunities to elevate your culinary career
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Immediate hiring to kickstart your journey
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Team-oriented environment
Requirements:
Must be at least 18 years old
Clear background screening (Including PATCH)
Authorized to work in the US
6+ months line / grill / prep cook kitchen and/or restaurant experience required
Regular access to phone/email for seamless communication and scheduling
NOTE: This opening is for a medical facility where there are the following screening requirements;
- FBI Fingerprint
- 9-Panel Drug Screen
- Vaccination Record for: TB, Covid, MMR, Varicella, Tdap
- 2 References
- Resume (Upload with application)
Join our talent team by applying today – we’ll be in touch promptly!
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Compensation details: 18-19 Hourly Wage
PI8cd2c52e1797-31181-35382062
To apply, please visit the following URL:https://www.whatjobs.com/pub_api__cpl__1703541955__5076?utm_campaign=publisher&utm_medium=api&utm_source=5076&geoID=22059→