Job Description
The Vig West Loop
Now hiring Full-Time and Part-Time Kitchen Staff (Line/Prep Cooks). Candidates must have 1+ years of experience in a high-volume, scratch kitchen with the ability to work together with a strong team.
Very competitive wages based on prior experience and skills. Seeking the best cooks in Chicago to join us in our success and growth.
Line/Prep Cooks – Full Time and Part Time positions – Weekday Evenings, Weekend Brunches, Weekend Evenings
All candidates must be able to work Fridays, Saturdays, and Sundays
To be considered for an interview, please fill out the Culture Index Survey:
https://go.cultureindex.com/p/KhZ3nwKc7eC1Mt9gmQ
Candidates must possess:
Hard Working and Ability to Multitask
Attention to Detail
Desire to serve the Highest Quality Product
Strive for Consistency
A Positive Attitude
Extraordinary Communication and Teamwork
Company-Paid Wellness Program
Insurance Available
Paid Vacations
Paid Yoga Membership
Discounted Gym Membership
Dining Discounts
401K
Growth opportunities with a Successful and Expanding Restaurant Group
Our Mission is to work together to provide people with an experience that is lifted beyond the ordinary.
We strive to provide an adaptable environment where employees and guests alike will create great memories, enjoy the moment and make anticipated plans!
More detail about The Vig West Loop part of Legacy Hospitality, please visit https://culinaryagents.com/entities/757294-The-Vig-West-Loop
To apply, please visit the following URL:https://www.whatjobs.com/pub_api__cpl__1820429982__5076?utm_campaign=publisher&utm_medium=api&utm_source=5076&geoID=5760→