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Pastry Chef

Design, Hospitality

Sous Chef

Design, Hospitality

Server

Customer, Hospitality, Legal, Management, Sales

General Manager

Customer, Events, Hospitality

Busser

Customer

Part Time

Line Cook

Development

New York

Lead Cook

Host/ess

Customer, Hospitality

Sommelier

Arts, Hospitality

Temporary

Hostess / Host

Customer, Hospitality, Unknown

Paris, New York

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(469) 663-8558

10228 E Northwest Hwy Unit #386
Dallas, TX 75238
support@gojobzone.com

Job Listings

Pastry Chef

Sous Chef

Server

General Manager

Busser

Line Cook

Lead Cook

Host/ess

Sommelier

Hostess / Host

Call us

(469) 663-8558

For Candidates

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Job Listings

Call us

(469) 663-8558

For Candidates

Helpful Resources

About Us

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